A market leader with their dessert-based food products, supplying their own outlets, UK supermarkets and global fast food brands, quality has been at the heart of this customer’s brand since the 1980s.
Attracted by the services Maziak were showcasing at the FoodEx Show 2018 they wanted to discuss significant projected expansion needs alongside some critical issues with their existing compressed air system. This consisted of 2x HV04 and 1x HR07 Hydrovane that were running uncontrollably into a desiccant dryer which could only flow 60% of the total air created.
Bearing in mind the two key priorities of immediate systems issues and future growth, Maziak proposed the following:
The customer has experienced ZERO downtime caused by their compressed air system since the installation. The intelligent plant room redesign and measured expenditure on new equipment are delivering the quality, capacity, efficiency and not least the savings they were looking for to achieve their key objectives.